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FISH

Bacalao Fish Croquets with Bravas Sauce

9 €

Raw Sea Bass with Braised Onions and Cucumber

9 €

Soft Salmon Fillet on a Crunchy Toast with Homemade Yogurt and Dill Sauce

9 €

Cod Risotto in a Creamy Mushroom and Parmesan Sauce

9 €

Tuna Ceviche with Coriander, Lime and Chili

9 €

MEAT

Jamon Croquetas with Manchego

9 €

Chargrilled Chorizo with Chickpea, Cumin and Garlic

9 €

Grilled, Sliced Iberico Pork Shoulder

9 €

“Jamon Manteca” on Toast with Caramelised Walnuts

9 €

Chargrilled Chicken, Pancetta and Bean Stew

9 €

VEGETABLES

Patatas Fritas with Bravas Sauce and Alioli

9 €

Classic Tortilla

9 €

Topinambur Jerusalem Artichokes, Cep Mushroom & Cow’s Cheese from Cataluña

9 €

Pimientos Padron Peppers

9 €

Pan con brie with Caramelized Onions

9 €

Catalan Spinach with Jerusalem Artichoke

9 €